Multi Muffins, or Lemon Power Muffins Recipe: high fiber, high protein!!

Using a crazy-creative, innovative muffin recipe I found on the internet (here) as a starting point, I made up a really fun, healthy muffin recipe full of fiber and protein!! Yeah!!! I call them Multi Muffins, or Lemon Power Muffins. (Note: Karen's other muffin recipes look equally crazy-creative and innovative, so I'll be back to try more!)

They're very lemony, not too sweet unless you add the lemon glaze (included in recipe), and they're the BEST for a mid-morning or after-school snack. My recipe makes two dozen muffins, because what is the point of making only one dozen muffins for a family of four?? Can anyone relate? They will be all gone in mere hours. SO, these should last a bit longer than that.

Let's get to it. I wrote it out, so it's a picture! Easy!

Homemade Seven Stars Granola copycat recipe!

I was given this bag of yummy Seven Stars Bakery granola (happens to be vegan, though I don't really care), and I knew I could make it myself! I have a go-to granola recipe that a friend gave me from New York Times a few years ago, and it's easy to adapt.

Without further ado, here is my recipe!

Making homemade ice cream!

 As you know, I love my "does everything" ice cream maker. I've been experimenting lately!

First up is a batch of chocolate chip. I cut up a Lindt 70% cocoa bar for the chips. YUM! More ice cream after the jump!

Recent cooking fun!

I've been getting back into fun cooking projects lately. I used to cook interesting recipes all the time, but in the recent past it's been more about just getting dinner on the table. But I love the creativity of cooking -- and eating the results! :)

This is my black tea (Yorkshire Gold) ice cream with shortbread bits!

Since I got a fancy ice cream maker for my birthday (with compressor; it freezes everything!!), I've had a lot of fun!